Webinars

BIOVIT Live Presents: Are Children's Food Products Healthy?

Our expert panel examines the state of children's nutrition - from malnutrition and micronutrient gaps to product innovation and convenience foods - and how industry can build a healthier future for kids.
Date Published
April 21, 2026

In this BIOVIT Live webinar, we explore the current state of children’s nutrition, including malnutrition, obesity, and micronutrient deficiencies, and look at trends in children’s food products.Our panellists also discuss industry innovations, the role of convenience foods, and how we can improve children's nutrition for a healthier future.Our panel consists of:

  • Holly Pink, Product Director at The Collective.
  • Lucy Upton, Specialist Paediatric Dietitian and “The Children’s Dietitian”.
  • Laurie Fermor, Co-founder of Freddie’s Farm.
  • Lara Rodgers, Co-founder of Lune + Wild.
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Health Trends
Eiméar Sutton
Head of Nutrition at BIOVIT
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